First-Line Supervisors of Food Preparation and Serving Workers Salary in Illinois
Also called: Food Service Supervisors
First-Line Supervisors of Food Preparation and Serving Workers in Illinois earn a median of $39,470 a year, −10% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $39,470
- vs. U.S. median
- −10% ($44,080)
- Rank among states
- 31 of 51
- Jobs in the state
- 41,030
Pay range in Illinois
The lowest-paid 10% earn under $32,010; the top 10% earn over $65,000. Nationally the range is $29,940 to $65,570.
States ranked near Illinois
Similar jobs in Illinois
- Food Service Managers$63,930 median in Illinois
- Chefs and Head Cooks$58,830 median in Illinois
- First-Line Supervisors of Retail Sales Workers$47,990 median in Illinois
- First-Line Supervisors of Housekeeping and Janitorial Workers$49,410 median in Illinois
- First-Line Supervisors of Gambling Services Workers$64,620 median in Illinois
- Gambling Managers$79,610 median in Illinois
First-Line Supervisors of Food Preparation and Serving Workers pay in Illinois
How much do first-line supervisors of food preparation and serving workers make in Illinois?
The median is $39,470 a year. The lowest-paid 10% earn under $32,010 and the top 10% earn over $65,000. BLS OEWS May 2025.
Is Illinois a good state for first-line supervisors of food preparation and serving workers?
On pay alone it ranks 31 of 51 (−10% vs. the national median of $44,080). Living costs are not included.