First-Line Supervisors of Food Preparation and Serving Workers Salary in New Mexico
Also called: Food Service Supervisors
First-Line Supervisors of Food Preparation and Serving Workers in New Mexico earn a median of $39,310 a year, −11% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $39,310
- vs. U.S. median
- −11% ($44,080)
- Rank among states
- 32 of 51
- Jobs in the state
- 6,540
Pay range in New Mexico
The lowest-paid 10% earn under $30,740; the top 10% earn over $60,630. Nationally the range is $29,940 to $65,570.
States ranked near New Mexico
Similar jobs in New Mexico
- Food Service Managers$65,210 median in New Mexico
- Chefs and Head Cooks$62,250 median in New Mexico
- First-Line Supervisors of Retail Sales Workers$46,550 median in New Mexico
- First-Line Supervisors of Housekeeping and Janitorial Workers$44,840 median in New Mexico
- First-Line Supervisors of Gambling Services Workers$60,140 median in New Mexico
- Gambling Managers$101,260 median in New Mexico
First-Line Supervisors of Food Preparation and Serving Workers pay in New Mexico
How much do first-line supervisors of food preparation and serving workers make in New Mexico?
The median is $39,310 a year. The lowest-paid 10% earn under $30,740 and the top 10% earn over $60,630. BLS OEWS May 2025.
Is New Mexico a good state for first-line supervisors of food preparation and serving workers?
On pay alone it ranks 32 of 51 (−11% vs. the national median of $44,080). Living costs are not included.