First-Line Supervisors of Food Preparation and Serving Workers Salary in California
Also called: Food Service Supervisors
First-Line Supervisors of Food Preparation and Serving Workers in California earn a median of $46,980 a year, +7% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $46,980
- vs. U.S. median
- +7% ($44,080)
- Rank among states
- 13 of 51
- Jobs in the state
- 130,190
Pay range in California
The lowest-paid 10% earn under $38,630; the top 10% earn over $75,180. Nationally the range is $29,940 to $65,570.
States ranked near California
Similar jobs in California
- Food Service Managers$78,260 median in California
- Chefs and Head Cooks$64,500 median in California
- First-Line Supervisors of Retail Sales Workers$54,870 median in California
- First-Line Supervisors of Housekeeping and Janitorial Workers$61,470 median in California
- First-Line Supervisors of Gambling Services Workers$68,010 median in California
- Gambling Managers$99,230 median in California
First-Line Supervisors of Food Preparation and Serving Workers pay in California
How much do first-line supervisors of food preparation and serving workers make in California?
The median is $46,980 a year. The lowest-paid 10% earn under $38,630 and the top 10% earn over $75,180. BLS OEWS May 2025.
Is California a good state for first-line supervisors of food preparation and serving workers?
On pay alone it ranks 13 of 51 (+7% vs. the national median of $44,080). Living costs are not included.