Slaughterers and Meat Packers Salary in Maryland
Slaughterers and Meat Packers in Maryland earn a median of $37,650 a year, −6% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $37,650
- vs. U.S. median
- −6% ($40,130)
- Rank among states
- 32 of 47
- Jobs in the state
- 130
Pay range in Maryland
The lowest-paid 10% earn under $31,200; the top 10% earn over $51,070. Nationally the range is $33,340 to $51,090.
States ranked near Maryland
Similar jobs in Maryland
- Bakers$37,040 median in Maryland
- Butchers and Meat Cutters$44,130 median in Maryland
- Meat, Poultry, and Fish Cutters and Trimmers$32,950 median in Maryland
- Cooks, Institution and Cafeteria$41,380 median in Maryland
- Food and Tobacco Roasting, Baking, and Drying Machine Operators and Tenders$60,170 median in Maryland
- Cooks, Restaurant$37,820 median in Maryland
Slaughterers and Meat Packers pay in Maryland
How much do slaughterers and meat packers make in Maryland?
The median is $37,650 a year. The lowest-paid 10% earn under $31,200 and the top 10% earn over $51,070. BLS OEWS May 2025.
Is Maryland a good state for slaughterers and meat packers?
On pay alone it ranks 32 of 47 (−6% vs. the national median of $40,130). Living costs are not included.