Food Service Managers Salary in Vermont
Food Service Managers in Vermont earn a median of $77,910 a year, +12% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $77,910
- vs. U.S. median
- +12% ($69,390)
- Rank among states
- 13 of 51
- Jobs in the state
- 500
Pay range in Vermont
The lowest-paid 10% earn under $43,100; the top 10% earn over $134,010. Nationally the range is $45,960 to $107,640.
States ranked near Vermont
Similar jobs in Vermont
- First-Line Supervisors of Food Preparation and Serving Workers$49,820 median in Vermont
- Chefs and Head Cooks$65,440 median in Vermont
- First-Line Supervisors of Retail Sales Workers$55,760 median in Vermont
- First-Line Supervisors of Housekeeping and Janitorial Workers$59,340 median in Vermont
- Lodging Managers$81,440 median in Vermont
- First-Line Supervisors of Personal Service Workers$58,490 median in Vermont
Food Service Managers pay in Vermont
How much do food service managers make in Vermont?
The median is $77,910 a year. The lowest-paid 10% earn under $43,100 and the top 10% earn over $134,010. BLS OEWS May 2025.
Is Vermont a good state for food service managers?
On pay alone it ranks 13 of 51 (+12% vs. the national median of $69,390). Living costs are not included.