First-Line Supervisors of Food Preparation and Serving Workers Salary in North Carolina
Also called: Food Service Supervisors
First-Line Supervisors of Food Preparation and Serving Workers in North Carolina earn a median of $45,010 a year, +2% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $45,010
- vs. U.S. median
- +2% ($44,080)
- Rank among states
- 19 of 51
- Jobs in the state
- 39,750
Pay range in North Carolina
The lowest-paid 10% earn under $29,750; the top 10% earn over $64,670. Nationally the range is $29,940 to $65,570.
States ranked near North Carolina
Similar jobs in North Carolina
- Food Service Managers$74,080 median in North Carolina
- Chefs and Head Cooks$61,130 median in North Carolina
- First-Line Supervisors of Retail Sales Workers$47,760 median in North Carolina
- First-Line Supervisors of Housekeeping and Janitorial Workers$47,490 median in North Carolina
- Lodging Managers$63,860 median in North Carolina
- First-Line Supervisors of Personal Service Workers$45,400 median in North Carolina
First-Line Supervisors of Food Preparation and Serving Workers pay in North Carolina
How much do first-line supervisors of food preparation and serving workers make in North Carolina?
The median is $45,010 a year. The lowest-paid 10% earn under $29,750 and the top 10% earn over $64,670. BLS OEWS May 2025.
Is North Carolina a good state for first-line supervisors of food preparation and serving workers?
On pay alone it ranks 19 of 51 (+2% vs. the national median of $44,080). Living costs are not included.