Food Service Managers Salary in Virginia
Food Service Managers in Virginia earn a median of $71,230 a year, +3% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $71,230
- vs. U.S. median
- +3% ($69,390)
- Rank among states
- 22 of 51
- Jobs in the state
- 3,820
Pay range in Virginia
The lowest-paid 10% earn under $50,970; the top 10% earn over $103,470. Nationally the range is $45,960 to $107,640.
States ranked near Virginia
Similar jobs in Virginia
- First-Line Supervisors of Food Preparation and Serving Workers$45,550 median in Virginia
- Chefs and Head Cooks$63,270 median in Virginia
- First-Line Supervisors of Retail Sales Workers$47,990 median in Virginia
- First-Line Supervisors of Housekeeping and Janitorial Workers$48,660 median in Virginia
- Lodging Managers$66,990 median in Virginia
- First-Line Supervisors of Personal Service Workers$48,990 median in Virginia
Food Service Managers pay in Virginia
How much do food service managers make in Virginia?
The median is $71,230 a year. The lowest-paid 10% earn under $50,970 and the top 10% earn over $103,470. BLS OEWS May 2025.
Is Virginia a good state for food service managers?
On pay alone it ranks 22 of 51 (+3% vs. the national median of $69,390). Living costs are not included.