Meat, Poultry, and Fish Cutters and Trimmers Salary in Washington
Meat, Poultry, and Fish Cutters and Trimmers in Washington earn a median of $43,010 a year, +12% compared with the U.S. median.
Updated October 2026 · Data: BLS OEWS May 2025 · How we match careers
- Median pay
- $43,010
- vs. U.S. median
- +12% ($38,300)
- Rank among states
- 13 of 50
- Jobs in the state
- 3,630
Pay range in Washington
The lowest-paid 10% earn under $36,600; the top 10% earn over $52,470. Nationally the range is $29,980 to $48,150.
States ranked near Washington
Similar jobs in Washington
- Slaughterers and Meat Packers$45,100 median in Washington
- Graders and Sorters, Agricultural Products$34,950 median in Washington
- Laborers and Freight, Stock, and Material Movers, Hand$46,190 median in Washington
- Packaging and Filling Machine Operators and Tenders$41,700 median in Washington
- Bakers$46,140 median in Washington
- Food Batchmakers$42,710 median in Washington
Meat, Poultry, and Fish Cutters and Trimmers pay in Washington
How much do meat, poultry, and fish cutters and trimmers make in Washington?
The median is $43,010 a year. The lowest-paid 10% earn under $36,600 and the top 10% earn over $52,470. BLS OEWS May 2025.
Is Washington a good state for meat, poultry, and fish cutters and trimmers?
On pay alone it ranks 13 of 50 (+12% vs. the national median of $38,300). Living costs are not included.